Projects
Every deployment follows the same process: listen, plan, manufacture, install. Here's what that looks like in the real world — across processing plants, store floors and production kitchens.
Bakery Production
A full production line combining Caprea mixing and dividing equipment with Maple Ovens baking — from raw dough to finished loaf. One integration plan, one installation crew, one team to call when anything on the line needs attention.
Cold Storage
Multi-chamber walk-in coolers and cold rooms designed for continuous commercial throughput — each chamber holding its own temperature class, engineered together as one refrigeration plant instead of a collection of boxes.
Custom Fabrication
Custom stainless steel workstations and process equipment fabricated to spec for a demanding production environment — measured on site, drawn, fabricated and installed to the millimetre.
Foodservice Design
A design-stage turnkey concept for a bakery-café: Caprea dough process in the back of house, Maple Ovens baking up front, RimaCold display along the counter — rendered and walkable before a single machine is ordered. This is what the "Plan" step looks like.
